Description
A Friday night Wisconsin fine supper club staple known by many on the menu as “Poorman’s Lobster,” our high quality, wild caught, once flash-frozen Supper Club Cod Loins™ are found in arctic-cold North American waters ( and never shipped to China, by-the-way ) and are deliciously tender and sweet and chemical free and contain no additives. Splendid baked or broiled and also well suited for grilling in a tinfoil “hobo-packet” bundled with fresh veggies and a few chips of butter for an easy seafood supper that is anything but ordinary.
Item #705 12/6 oz. wild / chem-free cod loins
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