Description
This uniquely flavorful steak is specifically cut from the top blade of the chuck and is shaped like an old fashioned flat-iron. From only the finest Mid-western corn and grain fed stock, these tasty steaks boast of a tenderness that rival the more premium cuts and Flat Iron Steaks are also renowned for their exceedingly bold and robust delicious flavor.
Item #299 10 steaks/9 oz. each
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